This morning began bright and early as Teah woke up for an early morning breakfast at 6 a.m. Already awake, we remained out of bed and headed over to one of the “must-see” spots in Vienna: Schonbrunn Palace. First-things-first, we stopped in a little café for some scrumptious chocolate croissants and cappuccinos to fuel-up for the day. Afterwards, we hopped on a couple of metros to get to the Palace located on the outskirts of Vienna.
Schonbrunn Palace is a former imperial 1,400-room Rococo summer residence for the Habsburg monarchs of Austria. It was originally purchased by this dynasty in the 16th century and over the years transformed from a hunting lodge to an elaborate palace decorated with gold, foreign tapestries, and rich fabrics. Although we were not overly impressed by the exterior architecture of the palace (well, besides the immense size), the décor of the interior and the details of the grounds were immaculate.
After our audio-guided tour of the rooms inside the palace was finished, we decided to explore the grounds by heading out the palatial doors to the large park-like backyard. It was a bit windy and overcast, but we took advantage of the weather, bundled Teah up, and headed up to the Gloriette while other tourists headed inside to stay warm.
The Gloriette is a viewing terrace located at the top of the hill in the park behind the palace and offers amazing views of the city of Vienna. We first walked across the flower-adorned yard to the Neptune Fountain, and then quickly hiked a short distance to reach the Gloriette. The walk was worthwhile as we enjoyed the beautiful view of the palace and Vienna all to ourselves.
Like Blood Hounds, we sniffed our way to the bakery for the next hourly show. We barely even sat down before gobbling up our samples of streudel and washing them down with a tasty hot chocolate. The quick show was quite entertaining and Jennifer promised Sam to try out the streudel recipe once we get back home (Sam’s not holding his breath on this one).
Happy to have beaten the crowds at the Schonbrunn Palace, we were ready to head back to the hotel and make some lunch. We walked along a church-lined street as we made our way to the Brilla grocery store and loaded up on healthy snacks and goodies for the next couple days. The rest of the afternoon was spent enjoying our lunch in the room and relaxing a bit before heading out to enjoy the night.
As we made our way to the center of town, we stopped at an Austrian fusion restaurant to enjoy some local cuisine. Teah kept entertained in the beginning of the meal by staring at our beers, but mid-way through decided it was bedtime. After getting Teah to sleep we finished our dinner of cheese-infused sausage and potato dumplings.
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