Our “Blue Cruise” consisted of four days, three nights, on a beautiful yacht that sailed along Turkey’s southwestern turquoise coast. Eleven fellow travelers, the boat captain, a sailor, and a chef accompanied the two of us on our trip. Australia, Canada, New Zealand, Chile, and the United Kingdom represented the home countries of our fellow travelers.
The captain was nice but quiet, the cook was even quieter but did a great job with the meals, and the “sailor” was a fun, energetic, slightly kooky young man who had a thirst for learning about western culture and the lives of those on board. The boat crew worked very hard and helped make the trip even more enjoyable than we had anticipated.
On day four we arrived at the Fethiye port where we had to say goodbye to our new friends. The two of us were very pleased we made the voyage without experiencing the seasickness that Sam vividly remembers from his childhood voyages to Catalina. We had a wonderful time relaxing on the journey and getting to know our fellow travelers from around the world.
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